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Nikki Wagner Nutrition
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Persimmons
We hosted a local foodswap at our place and were left with dozens of persimmons! They are a strange fruit. You have to let them get...

Nikki Wagner
Jun 18, 20161 min read
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Fermenting - Kimchi, Olives and Yogurt
Another day of fermenting....yogurt, olives and kimchi. We eat kimchi with breakfast most days, olives with lunch (even the little girls)...

Nikki Wagner
Jun 18, 20161 min read
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My Path...Continued
Further on from yesterday's post about how I view my disease..... I am reading an amazing book, 'The Four Fold Path to Healing' by Thomas...

Nikki Wagner
Jun 17, 20161 min read
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Pilgrims on the Path to Health
"We have lost faith in this amazing organism, the human being, to overcome its own illnesses, and we have forgotten that true healing...

Nikki Wagner
Jun 17, 20161 min read
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Breakfast Fritatta
The fabulous breakfast fritatta! They are so versatile. Really I was just cleaning out the fridge....Baked root veggies from Sunday...

Nikki Wagner
Jun 17, 20161 min read
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Me, at 40
My age has never really mattered....until now. I wonder if this is my half life? If I will make it to 80? More important...will I make it...

Nikki Wagner
Jun 17, 20161 min read
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My Path
I was just thinking about the path I am on....diabetes has been the hardest thing for me to deal with in my entire life. It has brought...

Nikki Wagner
Jun 17, 20161 min read
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Broccoli
My little vegetarian, loving her broccoli...... I remember reading a book in high school about "superfoods" which included broccoli. A...

Nikki Wagner
Jun 16, 20161 min read
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Rhubarb
Rhubarb... From the Polygonaceae family, rhubarb is a perennial. Plant the rhizomes in your garden and you will always have rhubarb stems...

Nikki Wagner
Jun 16, 20161 min read
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Raw Cacao and Orange Mouse
Raw Cacao and Orange Mouse: 2 ripe avocados 1/3 cup raw cacao 200g coconut milk or cream Juice of one small orange 1 tablespoon...

Nikki Wagner
Jun 16, 20161 min read
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