This recipe came about because I can't have traditional pastry and I was running short on time, but desperately wanted pumpkin pie for de...

This idea came from NOMA, the Danish restaurant that is famous for its Fermentation Lab. After a few days of fermenting, the berries tak...

Cultivate (verb):  try to acquire or develop a quality or skill; try to improve or develop Community (noun):  the condition of sharing o...

I found these beautiful eggplants, brought them home and thought, what will I do with them? In the back of the cupboard is a jar with in...

Store-bought coconut yogurt can be expensive; it can also contain ingredients you don't want, like sugar and starch. Using kefir grains w...

Verdurette is a salty vegetable stock seasoning made with the sad looking veg you find either in the garden or at the bottom of your cris...

Kefir milk is one of the most nutritious foods out and it's easy to digest even for those who have trouble with cow's milk. Once the lac...

Kefir water is my personal favorite drink; I have several glasses each day! Kefir water is made in 2 stages - First ferment and second fe...

This is an adaptation from the cookbook Grown & Gathered. You can use whatever chilies you have at hand, keep them the same or mix them ...

If you want tp make kombucha (or jun) at home, here's how.... Boil water, add black tea and sugar - I make 4 liters, using 3 tea bags or ...

Beet kvass is a lovely, earthy drink you make by lacto-fermenting beets. Kvass is considered a blood purifier and liver tonic. Chop 3 be...

This is an easy, one-dish dinner you can make after work for a fast dinner; or, serve it as a warn lunch on a cold day. INGREDIENTS Honey...

This is an adaptation from Nourishing Traditions....use this fermented mustard wherever you would use the store-bought kind. I use it wit...

This is based on a Donna Hay recipe. I love it because it's quite versatile - I add whatever herbs I have on hand, so it's different all...

Apple cider vinegar (ACV) is all the rage right now. ACV is cider that has gone through a fermentation process to produce vinegar that i...

ISSUE 2: Summer 2019/2020 Cultivate (verb):  try to acquire or develop a quality or skill; try to improve or develop Community (noun):  t...

These fritters are fun to harvest, make and eat, and, kids LOVE them! Ingredients: 10-15 elderflowers 2 cups flour (wheat, white or glute...

Hello there, I've had several conversations lately about how I am able to cook all our meals and still work? So, I'm going to try to expl...

I know this seems like a silly recipe to post this time of year, but it's been cold the last few days! Ingredients: Duck fat or olive o...

This was the most wonderful dinner I've had in a while, and best of all, I didn't have to make it! My partner came home with a fresh sn...