Nikki Wagner Nutrition
Traditional Homemade Dairy Foods Workshop
Sun, 13 Oct
|Candelo Town Hall Cafe
In this workshop you will learn to make homemade dairy foods like yogurt, ricotta cheese, kefir milk and sour cream, all for a fraction of the cost of commercial products and much more nutritious. $100pp
Time & Location
13 Oct 2024, 10:00 am – 12:00 pm
Candelo Town Hall Cafe, 38 William Street, CANDELO NSW 2550, Australia
Guests
About the event
Naturally fermented dairy foods are so good for your gut health! Â In this workshop I will teach you to make traditional homemade yogurt and ricotta cheese, as well as kefir milk and sour cream. Â We will discuss other dairy foods such as Greek-style yogurt/yogurt cheese, labna, mascarpone and more. Â Probiotic dairy foods are versatile in the kitchen and pair well with both sweet and savoury dishes. Â You will learn how to incorporate them into your weekly cooking. Â $100ppÂ