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Nikki Wagner Nutrition
Gluten-free Sourdough Bread Workshop
Sat, 29 June
|side pocket
Learn to makedelicious, gluten-free sourdough bread, including different flavors like cinnamon raisin, rosemary & olive and more. $75pp
Registration is closed
See other eventsTime & Location
29 June 2024, 10:00 am – 11:30 am AEST
side pocket, 32 Church St, Bega NSW 2550, Australia
Guests
About the event
You will learn to make delicious, gluten-free sourdough bread and leave with a starter so you can make your own loaf at home straight away. Â You will be able to taste the sourdough loaf during the workshop. I will aslo provide you with a cookbook that includes these breads and other gluten-free and grain-free recipes such as seeded crackers and wholesome sweets. Â NOTE: this workshop is sourdough bread only. Â $75ppÂ
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