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Sat, 17 June



Basic Fermentation Workshop

In this workshop you will learn the basics of home fermetation. After this workshop you will feel confident to go home and make your favourite ferments, including Kombucha, Kefir Water, Kerfir Milk, Beet Kvass, Sauerkraut and Kimchi. $100pp

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Basic Fermentation Workshop
Basic Fermentation Workshop

Time & Location

17 June 2023, 10:00 am – 12:00 pm

Pambula, 2/20 Quondola St, Pambula NSW 2549, Australia


About the event

Staying healthy requires optimal gut health.  Making your own ferments is the best way to take control of your health, and it's economical, too.  In this class you will learn the basics - how to make fermented drinks, how to make sauerkraut and kimchi, what equipment you need, trouble-shooting, how to store your ferments and more.  You will recieve my Basic Fermenting Cookbook when you book into the class.  $100pp

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